LillyPuds Gluten Free Christmas puddings are handmade with the finest ingredients to produce festive delights which are scrumptiously light and easy to eat. The recipes are so laden with fruit, brandy and ale that only 5% added sugar is needed to produce a delicious dessert fit to grace any Christmas table. In addition to the reduced sugar content, the puddings contain just 5% added flour as an ingredient and no mixed peel. Instead, more fruit is used in the mix (minimum fruit content of 50%) blended with ground almonds, ginger, apricots, fresh apple and Christmas spices. The puddings are then steamed for less time ensuring the puddings are light and delicate, not heavy, dark and treacley - a perfect end to any Christmas meal. LillyPuds also make ideal gifts. Stylish packaging with a nostalgic feel makes a LillyPud a perfect Christmas present offering two opportunities for sale. The LillyPuds Vegan Christmas Pudding does not contain an dairy ingredients and is also gluten free.

Ingredients:

Vine fruits (37%)(sultanas, raisins, currants, cotton seed oil, sunflower oil), apple (8%) (apple, antioxidant: ascorbic acid), gluten free vegetable suet ( palm oil , sunflower oil, rice flour), gluten free bbc chocwork orange ale (9%), ground flax seed, apricots (apricots, rice flour), glace cherries (cherries, glucose-fructose syrup, sugar, fruit juice concentrate, citric acid, ground almonds, stem ginger (ginger, sugar), dark muscovado sugar (sugar, molasses, colour: plain caramel e150a), gluten free flour (rice, potato, tapioca, maize, buckwheat), french brandy (3%), orange juice or essence, lemon juice or essence, mixed spice, orange zest, ground ginger, nutmeg, lemon zest.