5 x tasty vegan bratwurst sausages

Unique taste with notes of marjoram and lemon

High in protein

No preservatives, artificial colours or palm oil

Low cholesterol

Plenty Reasons Bratwurst Sausages feature a fantastic blend of herbs, spices, and lemon, that make these a perfect addition to BBQs and more! We love the delightfully balanced texture that is not too soft and not too firm, making every bite as enjoyable as the last!

Featuring delicious hints of marjoram, and yeast extract, these savoury, umami sausages are packed full of flavour! They are also packed with protein and free from artificial colours.

Try Plenty Reasons’ Bratwurst Sausages fried or grilled, especially as part of a BBQ alongside your favourite sides, some sauerkraut would be great! Why not try in a fluffy roll, with fries and a spicy mustard? They can also be microwaved, perfect for those busy days! These Brats are Weisswurst-inspired (white sausage), so they work wonderfully well with a mild mustard, as is tradition! …Perhaps wash it down with a stein of beer too!

Ingredients

Water, Textured WHEAT Protein (WHEAT Protein, WHEAT Flour) (24%), Rapeseed Oil, Thickeners: Modified Potato Starch, Carrageenan, Konjac Gum; Rapeseed Oil, WHEAT Protein (5%), Spice Extracts, Spices (including Marjoram 0.3%), Vegetable Broth (Salt, Hydrolysed Vegetable Protein, Flavourings [Contains CELERY]), Flavourings, Cane Sugar, Yeast Extract, Emulsifier: Methylcellulose, SOYA Sauce (SOYA Beans, Water, WHEAT Flour, Salt), Salt, Lemon Juice.

Allergen Information:

Contains GLUTEN, SOYA, and CELERY.

May contain traces of SESAME, and MUSTARD.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.