4 x tasty vegan classic sausages

Unique taste with coriander and black pepper

Smoky flavours and aromas

High in protein

No preservatives, artificial colours or palm oil

Low cholesterol

Plenty Reasons Classic Sausages feature a fantastic blend of herbs and spices, that make these a perfect addition to BBQs and more! We love the delightfully balanced texture that is not too soft and not too firm, making every bite as enjoyable as the last!

Featuring delicious hints of coriander and black pepper, these smoky sausages are packed full of flavour! They are also packed with protein and free from artificial colours.

Try Plenty Reasons’ Classic Sausages fried or grilled, especially as part of a BBQ alongside your favourite sides. Why not try in a fluffy roll, with fries and a spicy mustard?

Ingredients

Water, Textured WHEAT Protein (WHEAT Protein, WHEAT Flour) (22.8%), Modified Potato Starch (E1414), Rapeseed Oil, WHEAT GLUTEN (4.3%), Spice Extracts, Dried Vegetables (Red Beetroot, Garlic), Spices (Hot Smoked Paprika, Coriander, Black Pepper), SOYA Sauce (Water, Fermented SOYA, Fermented WHEAT, Salt), Thickeners: (Processed Eucheuma Seaweed E407a, Konjac E425), Salt, Methlycellulose, Aromas, Yeast Extract, Glucose, Plant Protein Hydolyzate (WHEAT), Smoke Aroma.

Allergen Information:

Contains GLUTEN and SOYA.

May contain traces of SESAME, MUSTARD, and SULPHITES.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.