The farm is multi award-winning for its high levels of conservation and diversification. We recently won the Silver Lapwing award for conservation in the England category. The farm is part of the Higher Level stewardship scheme and as a result over the years we have planted miles of hedges, field margins and beetle banks. The difference to wildlife has been quite remarkable with the wild bird population having a significant increase in numbers. We have a specially converted building on the farm where we do all our butchery. We are the epitome of an old fashioned butchers; we believe in seeing things through from start to finish. We rear it; then we butcher it. Simple. We only use traditional methods and we would never do anything nasty like pump water into our chicken. We can guarantee only the finest quality meat. All our meat is hung in our hanging room before being carefully butchered.