caffeine-free coffee alternative made with Italian barley and ground chicory.
Sprinkle one to two teaspoons of NoCaf into a mug and add hot water. Add milk and sweeten to taste if preferred.
Add 1-2 teaspoons to a cup of hot or boiling water, according to taste.
Barley, barley malt, chicory, rye, figs.
Energy 1472kJ/346 kcal, Protein 5.6g, Carbohydrates 81.0g (of which sugars 0g), Fat 0g