Clearspring Organic Corn Cakes are a gently puffed, light and crispy treat that are delicious straight from the pack or served with toppings and spreads. They are a healthful and wholesome alternative to bread and other crackers.
Our corn cakes are made in Belgium with GM-free corn grown in Italy, and seasoned with just 0.3% Atlantic Sea Salt, unrefined to ensure that all its healthful mineral properties are retained. As with all our products, Clearspring Organic Corn Cakes have been developed as a healthy way to enhance any diet. As well as tasting great, these Organic Corn Cakes are gluten free, a great source of fibre and contain less than 5% fat.
With a hint of crunch and a touch of popcorn, they are wonderfully moreish and a surefire lunchbox hit too. Try them smothered in black olive paste and topped with a corn and mango salsa, or spoon over some Creamy Dill Dip and add chopped walnuts and pomegranate to taste.
Clearspring Organic Corn Cakes join the popular range of Organic Puffed Rice Cakes, currently available in Unsalted, With Sea Salt and Multigrain with Sea Salt flavours.
Clearspring Organic Corn Cakes Ingredients: Corn* (99.7%), sea salt (0.3%). *organically grown. Produced in Belgium using Italian corn.
Available in a 100g pack of approximately 20 rice cakes.