a unique combination of kefir, a 2000 year old bio-live drink, and quark, a high-protein fresh cheese. made from the highest quality british milk, bio-tiful kefir-quark contains 18g of protein per portion and is naturally packed with billions of gut-friendly bacteria. it is a source of essential vitamins (including b2 and b12) which contribute to the normal function of the immune system, metabolism and reduction of tiredness. it is also a source of calcium which is needed for the maintenance of normal teeth and bones.
This is a Chilled product, and needs to be stored between 2-8 degrees Celsius.
Pasteurised skimmed cow---s milk (88%) fermented with live quark and kefir cultures.includes bifidobacterium, lactobacillus acidophilus, lactobacillus plantarum, lactobacillus casei, lactobacillus rhamnosus. topping: dried cranberries (3%), chia seeds (3%), pumpkin seeds (3%), sunflower seeds (3%).